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"If there’s anything better than eating delicious food, it’s eating delicious food that’s good for you. This book is loaded with some of the most luscious recipes you’ll ever try… and every single one is packed with ingredients that will make your body happy and healthy. If you want to lose weight, look younger, take control over autoimmune problems, and regain your energy, these recipes are just what you need!"
Dr. Kellyann Petrucci
Author of the NYT bestseller "the Bone Broth Diet" and "the 10-Day Belly Slimdown"
Host of the PBS specials 21 Days to a Slimmer, Younger You and The 10-Day Belly Slimdown
"Annabelle has done a wonderful job of putting together a beautiful cookbook full of grain free recipes your whole family can enjoy. Her long time dedication to true gluten free/grain free recipes, and her entrepreneurial spirit make her a true pioneer for health. This is definitely one cookbook you will want to add to your kitchen library!"
Dr. Peter Osborne
Author of the best selling book - "No Grain No Pain"
"If you think grain-free and sugar-free sounds boring, think again! This outstanding collection of inventive recipes makes it easy to transition to a healthy low-sugar low-grain lifestyle without missing a beat!"
Jonny Bowden, PhD, CNS
Bestselling author of “The 150 Healthiest Foods on Earth” and “Living Low Carb”
my 1st book
personalized signed copy
"I cannot recommend this book highly enough. My daughter and I have been baking our way through all the delicious recipes in this book. The front has a wonderful reference resource explaining whole food baking and sweetening options and the recipes are delicious. It has passed the taste test of several finicky eaters in my home."