MEDIA CONTACT:  JAHARA VICTORIA   

"If there’s anything better than eating delicious food, it’s eating delicious food that’s good for you. This book is loaded with some of the most luscious recipes you’ll ever try . . . and every single one is packed with ingredients that will make your body happy and healthy. If you want to lose weight, look younger, take control over autoimmune problems, and regain your energy, these recipes are just what you need!" ―Dr. Kellyann Petrucci, New York Times bestselling author of Dr. Kellyann’s Bone Broth Diet and The 10-Day Belly Slimdown

"Annabelle has done a wonderful job of putting together a beautiful cookbook full of grain-free recipes your whole family can enjoy. Her long time dedication to true gluten-free/grain-free recipes, and her entrepreneurial spirit make her a true pioneer for health. This is definitely one cookbook you will want to add to your kitchen library!" ―Dr. Peter Osborne, bestselling author of No Grain No Pain

"If you think grain-free and sugar-free sounds boring, think again! This outstanding collection of inventive recipes makes it easy to transition to a healthy low-sugar, low-grain lifestyle without missing a beat!" ―Jonny Bowden, PhD, CNS, and bestselling author of The 150 Healthiest Foods on Earth and Living Low Carb 

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