GRAIN FREE FLAT BREAD DIRECTIONS

FLAT BREAD

 

Whisk together 1 1/2 CUPS water and 1 egg. 


Add 1 whole package of any REAL BREAD™ BAKING MIX and stir to combine.

 

Let rest a minute or two.  

Roll out or pat out the dough between two sheets of oiled parchment paper, approximately 10" x 12".

Peel off the top layer of paper and invert onto an oiled cookie sheet.

Brush with garlic butter and sprinkle with spices, if desired.

Bake at 375°F degrees for about 25 minutes.

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