GRAIN FREE FLAT BREAD DIRECTIONS
Whisk together 1 1/2 CUPS water and 1 egg.
Add 2 1/2 Cups of our Original Multi Purpose Bread Mix and stir to combine.
Let rest a minute or two.
Roll out or pat out the dough between two sheets of oiled parchment paper, approximately 10" x 12".
Peel off the top layer of paper and invert onto an oiled cookie sheet.
Brush with garlic butter and sprinkle with spices, if desired.
Bake at 375°F degrees for about 25 minutes.